18 ________________________ (WORK) in this field for ages and I love it. In my Chinese cooking class, you will learn what you can order in a good real Chinese restaurant. No matter if you are just a food-lover or a culinary professional, I hope I 19 ________________________ (TEACH) you all the genuine Chinese cooking skills. That's why there are culinary professionals and food lovers coming from different parts of the world to join my 20 ________________________ (ONE) cooking lesson. A lot of employers also send their helpers to join the course, and some of them 21 ________________________ (COMPLETE) training in Chinese cooking successfully. When I asked them why their employers 22 ________________________ (SEND) them to us, they said the employers were unhappy with the food they cooked because the taste was different from what they had in restaurants.
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