Break the eggs into a deep dish, add milk, salt and pepper and beat with a fork. According to the recipe heat a non-stick pan with the butter, add the beaten egg mixture and immediately start to mix with a wooden spoon. Cook for about 4 minutes on low heat, the eggs should cook but remain soft. In a separate non-stick pan, toast the bread and then brown the bacon until it is crisp The scrambled eggs are ready, serve with the crispy bacon and the toast cut into triangles.
Answers & Comments
American scrambled eggs:
Ingredients for 2 people
4 Eggs 4 Tablespoons of milk
1 Knob of butter
Salt
Pepper
2 Slices of sandwich bread
4 Slices of bacon
Method
Break the eggs into a deep dish, add milk, salt and pepper and beat with a fork. According to the recipe heat a non-stick pan with the butter, add the beaten egg mixture and immediately start to mix with a wooden spoon. Cook for about 4 minutes on low heat, the eggs should cook but remain soft. In a separate non-stick pan, toast the bread and then brown the bacon until it is crisp The scrambled eggs are ready, serve with the crispy bacon and the toast cut into triangles.