Текст: Apple crumble Ingredients 500 g apples 200 g sugar 150 g flour 75 g butter Instructions 1 Peel, core and slice the apples. 2 Put a layer of apples into an oven dish. 3 Sprinkle with sugar. 4 Repeat steps 2 and 3. Use 150 g of the sugar. 5 Put the flour into a bowl. 6 Cut small pieces of butter and add it to the flour. 7 Blend the butter and flour together. 8 Add 50 g of sugar to the bowl. 9 Mix the sugar with the flour and butter. 10 Sprinkle the 'crumble' over the apples. 11 Preheat the oven to 190°C and bake for 15 minutes. 12 Reduce the temperature to 180°C and bake for another 45 minutes or until the crumble is golden brown. 13 Eat hot or cold. Serve with cream or ice cream. ПЕРЕВЕДИТЕ НА РУССКИЙ ЯЗЫК